Brazil | Anahy, Reinaldo Rocha, Macaubas Farm / Natural

BEST SERVED AS

// SPECIAL SINGLE ESTATE LOT

REGION: 
Araguarí, Cerrado Mineiro, Minas Gerais

PRODUCER:
Reinaldo Olini Rocha 

ELEVATION:
930masl

VARIETALS:
Mundo Novo,Cartuaí Amarelo 62, Catuaí, Vermelho 144

PROCESS: 
Natural

TASTING NOTES:
Big Body, Roasted Almond Milk Chocolate, Butter Cream, Sweet Peach & Cherry Tea

FARM:
Located in Araguarí, MG, Macaubas Farm stands out for its strategic location and privileged terroir. At an altitude of 930 metres, the environment offers ideal conditions for coffee cultivation, contributing to the exceptional quality of its beans. Among the varieties cultivated at the farm are Mundo Novo and Catuaí, carefully chosen for their characteristics and production potential. This meticulous selection reflects Macaubas Farm's commitment to excellence at every stage of the process.

In addition to producing quality coffee, Macaubas Farm prioritises environmental sustainability. Practices such as reduced pesticide usage, soil management, and environmental preservation are implemented to protect the local ecosystem. The processing method adopted at the farm, including washing and natural drying, preserves the unique flavours of the coffee. Despite challenges during harvest, such as unpredictable weather, Macaubas Farm maintains a high standard of quality in its beans.

BREW RECIPE ESPRESSO
PRESSURE / Pre-infuse for 4s
TEMPERTURE / 94°
DOSE / 21g
BASKET / VST 22g
YIELD / 50-55ml
TIME / 28-32s
RATIO / 1:2.5